I love when others share meal ideas so I decided to highlight one of our favorite meals at our house that's super easy and yummy. We have this at least once most weeks in the summer time...
Ingredients: Bell Peppers, ravioli, olive oil, spinach, minced garlic, Italian seasoning
Start by sauteing your peppers in a bit of olive oil and minced garlic. (I keep a jar of minced garlic in the fridge, its easy to just get a spoonful out when you need it.) Then boil your pasta to al dente instructions on the package, Then add your drained pasta into the pan you sauteed your peppers in add spinach if you like & some Italian seasoning, mix all together on pretty low heat for another few minutes. Then its ready to go! We usually eat this on Wednesdays because its easy and fast to cook up before evening church.
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